I wrote another blog post previously on Hatchet articles (GW's independent newspaper) and I thought it would help some of you gain a realistic view of GW and what it would be like to be a student here! Top articles for this week include...
Ivy Hung comes to GW as Sodexo's new executive chef, hoping to infuse Asian flavors into her cooking. She started her new position in January and seems very receptive to students' feedback. She attended the French Culinary Institute in NYC, has worked at upscale restaurants, as well as ski resorts in the West.
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| Hatchet photo |
A study is claiming that DC's 5 cent fee on paper and plastic bags is hurting the economy by eliminating jobs. 4 cents go to the Protect the Anacostia River Cleanup Fund while retailers keep the remaining penny. A total of $2.1 million was earned in 2010 for PARC.
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| Hatchet photo |
See more at http://www.gwhatchet.com/ or email me at marisaw@gwmail.gwu.edu
- Marisa
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